This Turkey Sliders Recipe features soft rolls layered with juicy deli turkey and melty cheese, all baked together and topped with a buttery herb glaze that seals the deal.
author’s note
Hot, Cheesy Turkey Sliders = Instant Crowd Control!
I can’t even tell you how many times I’ve made these turkey sliders for parties, busy weeknights, or even just when the kids are craving something fun. The first time I made them, I used leftover Thanksgiving turkey, and they were such a hit that I started making them year-round with deli turkey. They’re one of those meals where the pan is practically empty before I can sit down at the table.
It is satisfying to that I can prep them in minutes, pop them in the oven, and have a warm, cheesy dinner on the table without stress. The buttery glaze that soaks into the rolls while baking is my secret weapon. It turns simple turkey and cheese into a crave-worthy dish.
Turkey Sliders Recipe Ingredients
| Ingredient | Swap or Tip |
|---|---|
| Hawaiian Rolls | Any soft dinner roll works. Brioche adds richness. |
| Turkey | Leftover roasted turkey or even chicken works. |
| Cheese | Muenster, Gouda, Swiss, or Provolone are all great picks. |
| Mayo | Try garlic aioli or mustard for extra punch. |
| Butter | Use unsalted butter so you can control seasoning. |
| Dijon Mustard | Yellow mustard for milder flavor. |
| Poppy Seeds | Sesame seeds or “everything bagel” seasoning. |
| Worcestershire | Soy sauce or balsamic can work in a pinch. |
How To Make Turkey Sliders Recipe
- Heat oven to 350°F and grease a 9×13 pan.
- Slice rolls in half, keeping them connected, and spread with mayo.
- Layer cheese, turkey, and more cheese, then add the tops.
- Brush with buttery glaze, cover with foil, and bake 20 minutes.
- Uncover and bake 10 more minutes until the edges turn golden, then slice and serve.
Storage
Leftovers?
This Turkey Sliders recipe is best enjoyed fresh and hot, but for leftovers:
- Cool: Let cool to room temp.
- Store: In an airtight container, refrigerate (three days) or freeze (three months).
- Reheat: Thaw if frozen, then warm at 350°F until hot (10-15 mins).
What To Serve With Turkey Sliders:
Salads
Olive Garden Salad Recipe
Side Dishes
Roasted Sweet Potatoes
Fruit Salads
Tropical Fruit Salad (3-Ingredient Dressing!)
Soups And Stews
Tomato Basil Soup Recipe
