This iconic DoubleTree Cookie Recipe is jumbo, with crispy edges, chewy centers, and packed with oats, chocolate, and walnuts. One bite, and you’ll understand the hype.
author’s note
Hilton’s DoubleTree Cookies Recipe Revealed!
I’ve had the chance to travel quite a bit in the last few years, and I never pass up the opportunity to try a DoubleTree cookie whenever I’m staying at a Hilton. They’re absolutely satisfying.
Recently, with travel restrictions in place, DoubleTree released their official recipe, and I couldn’t be more excited.
I made them right away, but of course, I made a few personal adjustments: I used fewer walnuts, a mix of semi-sweet and milk chocolate, bumped up the vanilla and cinnamon, and skipped the lemon juice for simplicity.
Ingredients
| Ingredient | Swap or Tip |
|---|---|
| Unsalted Butter | Use salted butter but cut back slightly on added salt. |
| Brown & White Sugar | Swap part with dark brown sugar for a deeper flavor, or reduce slightly if you prefer less sweet. |
| All-Purpose Flour | Spoon & level for accuracy; don’t pack. |
| Old-Fashioned Oats | Don’t swap with instant oats; it changes the texture. |
| Chocolate Chips | Try a mix of semi-sweet & milk chocolate. |
| Chopped Walnuts | Leave out if you’re not a fan or swap with pecans. |
Quick Tip
This DoubleTree cookie recipe is intentionally huge. Making smaller cookies will change the texture and bake time, so stick to large scoops for that signature thick, chewy middle.
How To Make DoubleTree Cookie Recipe
- Heat Oven: Set to 300°F (150°C). Line baking trays with parchment.
- Mix: Cream butter, white and brown sugar. Then, mix in eggs and vanilla.
- Combine: Add flour, oats, baking soda, salt, and cinnamon. Mix until just combined.
- Add-ins: Fold in chocolate chips and walnuts.
- Bake: Form dough into balls, place on trays, and bake. Let cool and enjoy!
More Cookie Recipes:
Desserts
Chewy Chocolate Chip Cookie Recipe
Desserts
Pumpkin Cookies With A Cake Mix
Desserts
Shortbread Cookies
Desserts
Chocolate Chip M&M CookiesStorage
Store cooled Doubletree Cookies in an airtight container at room temperature.
Freezer Tips:
- For cookies, wrap individually and freeze. Thaw at room temperature.
- It is satisfying to freezing the dough for fresh cookies. Freeze balls on a tray, then store in a freezer bag. Bake from frozen, adding extra time.
