Name: Baked Chicken Bites from the Pot
Yield: 2

Baked Chicken Bites are the easiest dinner win! Season, bake, and enjoy tender, tasty chicken in no time—12 minutes to perfection!

Baked Chicken Bites are the BEST!

I’m so excited to share this recipe! My kids, who love chicken, say it’s the best chicken ever. Plus, anything on skewers makes eating dinner more fun!

This recipe is quick to prepare, and the results are amazing: tender chicken pieces with tasty, charred outsides and just the right seasoning.

Make a double batch to enjoy for dinner and save leftovers for recipes that call for pre-cooked chicken or for your weekly meal prep.

Why It is satisfying to This Recipe:

Quick Preparation: Only 12 minutes total bake time, great for busy nights!
straightforward to Make: These baked chicken bites are something I can mindlessly prep while listening to a podcast.
Protein-Packed: Chicken is full of protein, so it’s very satisfying.
Minimal Ingredients: Needs just a few pantry basics.
Flavorful: The spices make it taste amazing!

Ingredients

Ingredient	Tip or Swap
Boneless skinless chicken thighs	Thighs stay juicy and flavorful. Chicken breast can dry out quickly in bite-sized pieces try my baked chicken breast recipe.
Olive oil	Helps the seasoning stick and encourages browning in the oven. Avocado oil works.
Paprika, garlic powder & onion powder	These pantry spices build the savory base flavor and add great color.
Brown sugar	Just a small amount balances the spices and helps the chicken caramelize.
Cornstarch	The secret ingredient that helps create a lightly crisp exterior.

Variations

Change Things Up!

BBQ Chicken Bites: Brush BBQ Sauce on finished chicken bites
Mexican Chicken Bites: Use taco seasoning and top with guacamole and sour cream.
Spicy Chicken Bites: Add some chili powder or cayenne pepper to the spice blend.
Baked Buffalo Chicken Bites: Drizzle buffalo sauce on finished chicken bites and serve some ranch on the side for dipping.
Greek Style: Season with oregano and drizzle on lemon juice right out of the oven. Serve with some pita and hummus.

How To Make Baked Chicken Bites

Prepare Chicken: Cut boneless, skinless chicken thighs into 1-inch pieces.
Season: Toss chicken with spices, brown sugar, and cornstarch.
Add Oil: Mix in olive oil to coat the chicken evenly.
Bake: Thread on skewers and place on a baking sheet. Broil for 12 minutes or until the edges turn golden and cooked through.
Serve: Let cool slightly, then enjoy these oven baked chicken bites!

All the ingredients being tossed in a bowl for the baked chicken bites and then them being layered onto a skewer and being baked.

What To Serve With Baked Chicken Bites

Rice or Quinoa: A great filling base for the chicken.
Veggies: Try roasted broccoli, carrots, or asparagus.
Salad: A light Italian salad adds freshness.
Wraps/Pitas: Fill with chicken bites and drizzle on tzatziki sauce for a quick meal.
Slaw: This creamy coleslaw or a reliable apple slaw recipe makes a great side or topping!

Storage

Store baked chicken bites in the fridge for up 3-4 days in an airtight container.
For longer storage, freeze up to 3 months.
Reheat in the oven, air fryer, or microwave. Thaw first in the fridge if frozen.