This Rice Krispie Treats Recipe is thick, chewy, and packed with marshmallows, so straightforward and satisfying! I’m sharing tips to make them even better than bakery ones!
author’s note
Gooey, Chewy, reliable Rice Krispie Treats!
Rice Krispie Treats were my mom’s favorite treat to make when I was growing up. They were quick, straightforward, and always a hit. When she had more time, she’d make satisfying Carmelitas!
She loved dressing them up with sprinkles or a chocolate drizzle for holidays.
Making them brings back so many memories, so I make them often for my family. Over the years, I’ve figured out the reliable marshmallow-to-cereal ratio. a reliable way to finish them is with a chocolate drizzle and sprinkles, but plain is just as good!
Rice Krispie Treats Recipe Ingredients
| Ingredient | Swaps or Tips |
|---|---|
| Butter | Use unsalted to control salt. Melt low & slow to avoid browning. |
| Mini Marshmallows | Save a handful to mix in at the end for extra pockets of gooeyness. |
| Rice Krispies Cereal | Stick with the name brand if possible—it holds up better than generic. |
| Salt | Fine sea salt blends in evenly. |
| Vanilla Extract | Use pure vanilla for the richest flavor. |
| White Chocolate Chips | Add a little oil for straightforward drizzling. |
| Sprinkles | Nonpareils for crunch, jimmies for a softer bite. |
How To Make This Rice Krispie Treats Recipe
- Melt butter in a pot over a low burner.
- Add marshmallows and stir until melted.
- Mix in cereal, salt, and vanilla extract.
- Pour into a pan, press gently, and let cool.
- skippable: Drizzle with melted white chocolate and add sprinkles.
- Cut into bars and enjoy your Rice Krispie Treats!
Variations
- Chocolate topping: Drizzle or spread white, milk, dark, semi sweet, or colored candy melts over this Rice Krispie Treat Recipe.
- Make festive: Add themed sprinkles for holidays or parties. My Halloween Rice Krispie Treats are a fun example.
- Mix ins: Fold in chopped Kit Kat Bars, Oreos, peanut butter cups, or chocolate bars.
- Ice cream upgrade: Turn them into Rice Krispies Treat ice cream sandwiches.
- More fun ideas to try: Peanut Butter, Scotcheroos, Chocolate, or Fruity Pebble Rice Krispie Treats.
Storage
These treats are best the day they’re made. For leftovers, keep them in an airtight container at room temp.
- Fridge: Store in the fridge for longer or if it’s warm out, but they may dry out faster.
- Freezing: Wrap each bar and freeze for 6-8 weeks with parchment between layers.
More straightforward Dessert Bars:
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7 Layer Bars Recipe
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S’mores Cereal Bars
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Snickerdoodle Blondies
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Twix Cheesecake Bars
