Name: Turkey Sandwich
Yield: 4

This Turkey Sandwich Recipe is unbeatable! Toasted bread piled with turkey, thin apple slices, crispy bacon, melted Gouda, and dressed greens—it’s the reliable combo!

author’s note

My Most Made Lunch Right Now!

I can’t get enough of this sandwich, and my family is hooked too! It’s been on repeat lately, especially with all the apples from our tree. And when I have leftover Thanksgiving turkey, forget it… this sandwich, my turkey salad, and my turkey tetrazzini are on repeat.

I don’t just save apples for desserts like apple pie bars, crumble, and cobbler. It is satisfying to using them in savory dishes too!

And this combo is unreal. Turkey, apple, bacon, and cheese with lightly dressed greens and the most amazing dressing. It really is the best turkey sandwich.

Ingredients

Here’s what you’ll need to make this turkey sandwich recipe:

Ingredient	Tip
Butter & garlic powder	Soften the butter for straightforward spreading. Add garlic powder for extra flavor.
Whole-grain bread	Adds crunch and nuttiness while holding the fillings well.
Mayo & honey-Dijon dressing	Mayo adds creaminess, while the dressing brings a sweet, tangy finish.
Deli turkey & bacon	Use thin deli slices or leftover Thanksgiving turkey. Cook the bacon until crisp, either in the microwave or oven.
Honeycrisp apple, Gouda & mixed greens	Thinly slice the apple and cheese. Use baby kale or arugula for a fresh, peppery bite.

Layer the ingredients in the bread, starting with butter and garlic powder, then broil. Next, add mayo, turkey, apples, and bacon for the turkey sandwich.

How To Make This Turkey Sandwich Recipe

Make dressing: Shake all dressing ingredients in a jar.
Prep bread: Butter both sides and sprinkle garlic powder if you like.
Toast bread: Broil both sides until the edges turn golden.
Assemble: Add mayo, turkey, apple, bacon, and cheese to four slices.
Melt cheese: Broil until cheese melts.
Finish: Add greens, drizzle dressing, top with bread, and enjoy!

chelsea’s recipe tip

What To Serve With This Turkey Sandwich Recipe

Sweet potato fries: Crispy and a little sweet—it’s the reliable match.
Coleslaw: For a nice crunchy side. Or use any leftover apples to make this Apple Coleslaw!
Soup: Tomato or creamy vegetable soup are great options that pair well.
Pickles: Tangy and helps to cut through the rich flavors.
Cucumber salad: A nice fresh side that is straightforward to whip up.

Place the cheese on top and broil everything. Then, add the greens and drizzle the dressing over it.

Variations

Here are a few straightforward swaps to mix things up:

Cheddar and Red Onion: Swap in sharp cheddar and add red onion for a little bite.
Swiss and Cranberry Sauce: For a sweet and tangy touch, try adding cranberry sauce with Swiss.
Colby Jack and Avocado: Go for a creamy combo by using Colby Jack with avocado slices.
Monterey Jack and Onion: Caramelized onions pair evenly with the mild flavor of Monterey Jack for a savory boost.

Half of the turkey sandwich held up to show the lively inside.

Storage

Like most hot sandwiches, this turkey sandwich recipe is best enjoyed straight out of the oven! They can get soggy quickly, so dig in while they’re fresh!